Dec 022021
 

OK Brenda listen up. You know how we’re always sniffing out vegan eateries in whatever town the coasters are luring us to? Well, um…I might have chosen Six Flags Over Georgia PURPOSELY based on its close proximity to SLUTTY VEGAN. Henry alerted me to the existence of this BEAST of a vegan establishment several months ago and I have been obsessing ever since.

They have several locations around Atlanta, but from the YouTube videos I’ve watched, it looks like people line up clear around the block for this joint – one of the vegan YouTubers I watch actually stood in line for 5 hours outside in the winter when Slutty Vegan’s food truck travelled to NYC, and she still said it was WORTH THE HYPE. Also, whatever bacon they use appears to be the benchmark for all vegan bacon because I’m always hearing people comparing vegan bacon to Slutty Vegan’s bacon.

Also, it’s owned by a Black woman and this makes it even more appealing to me because you know how I love to support places like this!

Anyway, after leaving Six Flags Saturday night, Henry was like, “OK, let’s just go there and see if it’s a mess and then we’ll go from there.” I was literally having quiet, contained anxiety attacks about this because I wanted to shove slutty meatless delights into my whore mouth but I also didn’t want to endure crowds of people. LUCKILY, whichever location Henry chose was not the popular one because there was only one other person there!

It was a really small, walk-up location. I’m actually not even sure if you can dine-in at the main location now that I think about it, even though it does seem like it’s a much bigger place.

Right away, it felt like a party. The music was blasting even outside so as we walked down the sidewalk from our car, the vibe was RIGHT. Then we were greeted by the friendliest lady at the ordering counter; she was just BEAMING charisma, I fucking swear to god. There is nothing better and more comforting than going somewhere for the first time and having an employee essentially hold your hand and walk you through the process, which is exactly what she did and I really, really, really wish I had the forethought to check out her name because I would have loved to give her props when I wrote my Google review!

She explained the menu to us, told us what the most popular items were, what her personal favorite beverage is, what types of sauces they had on hand…it was like VIP treatment. The reason I’m really stressing this part of the experience is because it’s not uncommon to get treated like shit at trendy, hipster-run vegan restaurants. It’s almost like they know we’re FRAUDS when we walk in: you have Carnivore Henry, Vegetarian Chooch, and 50/50 Vegan/Vegetarian me.

I eat eggs still, OK?? And honey! SORRY.

But according to the owner, Pinky Cole (who is AN INSPIRATION, let me tell you), the majority of their customers are actually meat-eaters and that is actually amazing because this means that’s at least one meatless meal that these people are eating and it also means that this place is dispelling the myth that vegan food = rabbit food, and that maybe it’s delicious enough to get them to at least CUT BACK on their meat consumption. And that is actually so wonderful to think about.

So maybe this place is super gimmicky, but it gets people through the doors. And then it’s the quality of the food that gets them coming back. Because I am here right now telling you that this was the best vegan “fast food” I have ever had and I am WHIPPED for it. Literally have not been able to stop thinking about it since we left Georgia last weekend.

Oh! And when it was learned that we were n00bs to Slutty Vegan, our counter friend called back into the kitchen that there were VIRGINS in the house and everyone started cheering and banging on the counters. IT WAS SO EXCITING!!! My other favorite part though was hearing Chooch casually order a Fussy Hussy with no tomatoes. And Henry opted to upgrade his One Night Stand to a Menage a Trois, which added the legendary BACON and also FRIED SHRIMP!!! to the mix. I was really excited that he did this because I originally wanted to get the HEAUX BOY but it wasn’t available that day so I opted for the Chik’n Head instead. It is really hard for me to pass up vegan chicken sandwiches. I wasn’t much of a burger-eater in my past meat-eating days, but I could definitely kill a chicken sandwich. In fact, that and the McFish are the only things I ever really got at McDonald’s but that feels like an actual lifetime ago.

(I can still vividly remember the special chicken parm sandwich from Burger King though, OMFG I loved that shit as a kid!! It also felt like such a “grown up” thing to eat for some reason lol.)

Anyway, once our order was ready, we were floated out the door on a ribbon of hilarious and exuberant SLUT chants from the Slutty Vegan staff. It was one of the best send-offs of my life, not gonna lie, fam.

Then we had to endure the 10 minute drive back to the hotel which was EXCRUCIATING with a bagful of tempting, tongue-curling smells as the fourth passenger.

These pictures are shit but look, Linda – I was tryna EAT the damn food not fluff it for Glamour Shots. I dunno what that sauce was on my chik’n sandwich but I’d like to marinate all of my foods in it starting yesterday. Henry and I always get different things so we can share but I really didn’t want to give him half of this, ughhhhh.

(LOL it was Buffalo sauce – I just looked it up. As a vegetarian, I haven’t really had many opportunities to eat food saturated in Buffalo sauce so I’m not sure that’s a taste I would have recognized.)

(FOR INSTANCE: I HAVE NEVER HAD BUFFALO CHICKEN DIP!)

You can see the shrimp and bacon sorta. I should have taken headshots of that fucking shrimp because it was INSANITY. Maybe it didn’t taste SO MUCH like the real thing that it would fool a meathead, but it was pretty fucking close. The  texture was scary-realistic and the taste was half-past shrimp adjacent, more toward shrimp shadow. Like, it was REALLY CLOSE to passing, you guys. I am obsessed with it. There are some faux shrimp products on the market that we have tried and nothing has come close until Slutty Vegan. When can I go back.

And that bacon? Yeah, I get it now. I’m officially IN THE KNOW. That was some delectable fake bacon, Wendell.

And Chooch actually didn’t even want to go there once he saw the pictures because he “wasn’t that hungry” and “wouldn’t be able to eat all of that” and yet…and yet.

Bitch inhaled that burger before Henry even sat down and unwrapped his.

But yeah, that burger. Ouch, my gut, but give me more. They use the Impossible Burger but they add their own spices and secrets to it and whatever happens after that is pure animal-friendly magic. SLUT SAUCE FTW.

I hardly ever write actual online reviews but then I heard that BLUE LIVES MATTER fucker-bitches were flooding Slutty Vegan with negative reviews when Pinky made the choice to stop giving discounts to the Georgia police during the aftermath of the George Floyd murder, in solidarity with Black Lives Matter protests, I definitely felt compelled to add my five-stars.

I salivated for mths while watching so many YouTube videos about this place. Finally came to Atlanta from Pittsburgh and was determined to wrap my mouth around one of these slutty creations. I can now say with confidence that Slutty Vegan is worth the hype! Even my carnivorous partner was doing the Homer Simpson moan while devouring his Ménage a Trois! (That shrimp! The texture! The flavor! HOW?!) I got the Chik’n Head and, four days later, am still having vivid, possibly explicit daydreams about it.

The vibe of Slutty Vegan really elevated the experience – it felt like walking into the friendliest, most inclusive party, and when the person at the ordering counter found out we were VIRGINS, she happily navigated us through the menu and made helpful suggestions. I wish I had gotten her name because she was SO GREAT!

I have eaten at some vegan places where everyone acted like they were 2 cool 4 skool and it really took away from the experience but that was not the case with Slutty Vegan. I’m obsessed. This was the best, most indulgent vegan food I’ve ever had and I’m so sad that I’m back in Pittsburgh, hundreds of miles away from my new crush, Slutty Vegan. :(

Oh man, get me back to Georgia STAT. I need to eat my way through this menu! I want Pinky Cole’s autograph. What a gem.

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